What is in Kelvin's Head?

  • World AIDS Day 2014

    Here’s the final video in the series of conversations that I’ve been having with Marion Chatterley the Chaplain at Waverley Care.

    World AIDS Day video 2014 from Kelvin Holdsworth on Vimeo.

    In this video, the tables are turned and Marion gets to ask me the questions.

    She starts by asking me why churches don’t seem interested in HIV AIDS issues during most of the year. We talk about people in pews and pulpits who are themselves living with HIV.

    We talk about why there’s stigma around HIV and return to the connection between what the churches and their leaders have been saying about marriage and keeping people safe from HIV.

    I remind Marion that there’s only a few hundred yards of Scottish streets where gay people might feel comfortable holding hands and talk about why relationships are still frightening and still being hidden because churches are not challenging discrimination and are indeed promoting it by their language around sexuality.

    We talk about the phrase “Well, it isn’t living up to God’s ideal” and the way that my denomination is failing me as a priest.

    We talk about early HIV prevention campaigns and what the churches might be saying now. We also talk about the churches’ obsession with acts and bodies and how I think that while current policies from church leaders focussing entirely on the sexual element of relationships remain then the devil will go on winning.

    We return to the theme of healthy relationships that has come up in each of the videos, including negotiation in relationships and how to find someone you can stay safe with.

    The other conversations can be seen below.
    (more…)

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5 responses to “Mr Provost’s Finest Reindeer Receipt”

  1. Bro David Avatar
    Bro David

    You know that English is not my first language, but I thought that when you buy something that the shop usually gives you a receipt and that the instructions regarding how to cook or bake something was a recipe.

    Reply
    1. kelvin Avatar
      kelvin

      You are right, Bro David in that nowadays when you buy something you get a receipt and when you cook you follow a recipe.

      However, they come from the same word and it used to be that receipt was used for a list of cooking ingredients. See for example, Ladie Elynor Fettiplace’s Receipt Books, which I think Amazon still have in stock.

      So, my use above is an archaic form of English.

      Reply
  2. Susan Sheppard Hedges Avatar
    Susan Sheppard Hedges

    Do you actually cook and eat reindeer? I would think with all the flying they do, the meat would be stringy and tough! 🙂 Seriously, though, can you buy deer at the butcher’s or do you have a friend who hunts?

    Reply
    1. kelvin Avatar
      kelvin

      Yes, reindeer steaks for Christmas meal. Very seasonal. Delicious too.

      Any hunters around here would have to go quite a long way to bag a reindeer on the hills. (Finland?)

      These came from my local supermarket, Lidl who, being a German company often have things that others couldn’t or wouldn’t sell. (Snow chains this week!)

      Reply
      1. Susan Sheppard Hedges Avatar
        Susan Sheppard Hedges

        We have reindeer in the Northern climbs of our continent, Canada and Alaska. They are mostly called Caribou here. People do hunt regular sorts of deer in the US. My mother in her later years, had a neighbor that would bring her a prepared haunch sometimes. She said it was ‘gamey, but not bad’ which one could only expect of wild animals. I love the fact that your supermarket sells snow chains. It’s always nice to have a supplier for the emergencies.

        Reply

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