What is in Kelvin's Head?

  • Not drowning but thriving – sermon from 10 August 2014

     

    Turn your eyes upon Jesus
    Look full in his wonderful face
    And the things of earth will grow strangely dim
    In the light of his glory and grace

     

    When I was growing up – that’s exactly the kind of thing that I would have been singing on a Sunday morning.

    And it came to mind when I was starting to think about what to say about the gospel this morning.

    You see, the gospel reading that we have today tends to lead to sermons which represent that kind of mawkish sentimentality that suggests that Jesus will solve everything.

    I’ve found in life that Jesus doesn’t solve everything. If he did, the world would already be a very different place.

    I’ve learned that if Jesus does anything he calls us to build that better place not simply with him but with people of goodwill wherever we find them.

    Turn your eyes upon Jesus.

    That’s the thing about this passage – the evangelist lays on that sentiment with a trowel. Peter leaps out of the boat and starts to sink – only when he looks at Jesus is he safe. And thus, so many sermons will say – we need to fix our eyes on the saviour and all will be well.

    Well, I certainly think that Jesus can be a brilliant inspiration and I look on him as Saviour and Lord.

    But when I look at Jesus I find that he is looking at the world and asking me to gaze with compassion upon it with him. (more…)

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5 responses to “Mr Provost’s Finest Reindeer Receipt”

  1. Bro David Avatar
    Bro David

    You know that English is not my first language, but I thought that when you buy something that the shop usually gives you a receipt and that the instructions regarding how to cook or bake something was a recipe.

    Reply
    1. kelvin Avatar
      kelvin

      You are right, Bro David in that nowadays when you buy something you get a receipt and when you cook you follow a recipe.

      However, they come from the same word and it used to be that receipt was used for a list of cooking ingredients. See for example, Ladie Elynor Fettiplace’s Receipt Books, which I think Amazon still have in stock.

      So, my use above is an archaic form of English.

      Reply
  2. Susan Sheppard Hedges Avatar
    Susan Sheppard Hedges

    Do you actually cook and eat reindeer? I would think with all the flying they do, the meat would be stringy and tough! 🙂 Seriously, though, can you buy deer at the butcher’s or do you have a friend who hunts?

    Reply
    1. kelvin Avatar
      kelvin

      Yes, reindeer steaks for Christmas meal. Very seasonal. Delicious too.

      Any hunters around here would have to go quite a long way to bag a reindeer on the hills. (Finland?)

      These came from my local supermarket, Lidl who, being a German company often have things that others couldn’t or wouldn’t sell. (Snow chains this week!)

      Reply
      1. Susan Sheppard Hedges Avatar
        Susan Sheppard Hedges

        We have reindeer in the Northern climbs of our continent, Canada and Alaska. They are mostly called Caribou here. People do hunt regular sorts of deer in the US. My mother in her later years, had a neighbor that would bring her a prepared haunch sometimes. She said it was ‘gamey, but not bad’ which one could only expect of wild animals. I love the fact that your supermarket sells snow chains. It’s always nice to have a supplier for the emergencies.

        Reply

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