What is in Kelvin's Head?

  • Sermon – the parable of the sower

     

    The church is completely obsessed with one topic.

    Whenever you go to church meetings there is one thing that dominates everything and has done so for at least the last 15 or 20 years.

    We talk about it endlessly. Whether it is local regional chapters, diocesan synod, General Synod or even the meetings of the Anglican Communion such as the Lambeth Conference which gathers all the bishops of the communion together every 10 years, there is sure to be this one item on the agenda.

    Reports are written.

    Debates are had.

    Motions are passed.

    Decisions are made.

    All in relation to this topic which has seemed to dominate absolutely everything we do.

    People (by which I mean me) are bored to the back teeth of hearing about it and yet still we go over and over it all again at every meeting.

    Bishops and archbishops make statements about it. And our concern is matched by similar conversations in other denominations.

    Who would like to hazard a guess at what that topic is?

    Is it wonga?

    Is it assisted dying that Lord Carey has been highlighting rather unhelpfully this weekend?

    Is it sex in general and homosexuality in particular?

    Well, (more…)

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5 responses to “Mr Provost’s Finest Reindeer Receipt”

  1. Bro David Avatar
    Bro David

    You know that English is not my first language, but I thought that when you buy something that the shop usually gives you a receipt and that the instructions regarding how to cook or bake something was a recipe.

    Reply
    1. kelvin Avatar
      kelvin

      You are right, Bro David in that nowadays when you buy something you get a receipt and when you cook you follow a recipe.

      However, they come from the same word and it used to be that receipt was used for a list of cooking ingredients. See for example, Ladie Elynor Fettiplace’s Receipt Books, which I think Amazon still have in stock.

      So, my use above is an archaic form of English.

      Reply
  2. Susan Sheppard Hedges Avatar
    Susan Sheppard Hedges

    Do you actually cook and eat reindeer? I would think with all the flying they do, the meat would be stringy and tough! 🙂 Seriously, though, can you buy deer at the butcher’s or do you have a friend who hunts?

    Reply
    1. kelvin Avatar
      kelvin

      Yes, reindeer steaks for Christmas meal. Very seasonal. Delicious too.

      Any hunters around here would have to go quite a long way to bag a reindeer on the hills. (Finland?)

      These came from my local supermarket, Lidl who, being a German company often have things that others couldn’t or wouldn’t sell. (Snow chains this week!)

      Reply
      1. Susan Sheppard Hedges Avatar
        Susan Sheppard Hedges

        We have reindeer in the Northern climbs of our continent, Canada and Alaska. They are mostly called Caribou here. People do hunt regular sorts of deer in the US. My mother in her later years, had a neighbor that would bring her a prepared haunch sometimes. She said it was ‘gamey, but not bad’ which one could only expect of wild animals. I love the fact that your supermarket sells snow chains. It’s always nice to have a supplier for the emergencies.

        Reply

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