What is in Kelvin's Head?

  • Sermon preached for the Epiphany 2013

    Here’s the sermon I preached for the Epiphany. My day was made when a member of the congregation came up to me at the end beaming. He introduced himself to me as a member of the Iranian Community of Glasgow and said: “We, we Iranians were the first to worship the Baby Jesus!”

    And they brought unto Bethlehem gold, frankincense and myrrh.

    I must say how pleased I am to be preaching this morning – the Epiphany is one of my favourite feast days. I suspect that you would find that many priests said the same. I find it oddly moving to preach on the Epiphany gospel. It is immediately apparent to me that we are in the realm of myth and magic. The Magi shimmer into view from the East and bring their curious gifts of gold, frankincense and myrrh and there is no getting away from it. This is a strange story.

    And the thing that moves me about Epiphany is that here in our worship today we use the gifts the Magi brought. Gold – both our symbolic colour of joy and celebration that befits the feast and also in wedding rings that we shall bless today in thanksgiving for one couple’s marriage. And frankincense and myrrh – both burning today in the thurible. The sweet smell of the incense conquering the tartness of burning myrrh and rising heavenward. Together they are a symbol not only of our collective prayer rising to heaven but also that the sweetness of God’s love always triumphs over bitterness in the end.

    The use of incense in churches has long been rising though not nearly as fast as the use of incense in people’s homes.

    This kind of thing has led to controversy in Scotland. Some people don’t like the smell of incense and there have been countless disputes between priest and people about its use. (more…)

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5 responses to “Mr Provost’s Finest Reindeer Receipt”

  1. Bro David Avatar
    Bro David

    You know that English is not my first language, but I thought that when you buy something that the shop usually gives you a receipt and that the instructions regarding how to cook or bake something was a recipe.

    Reply
    1. kelvin Avatar
      kelvin

      You are right, Bro David in that nowadays when you buy something you get a receipt and when you cook you follow a recipe.

      However, they come from the same word and it used to be that receipt was used for a list of cooking ingredients. See for example, Ladie Elynor Fettiplace’s Receipt Books, which I think Amazon still have in stock.

      So, my use above is an archaic form of English.

      Reply
  2. Susan Sheppard Hedges Avatar
    Susan Sheppard Hedges

    Do you actually cook and eat reindeer? I would think with all the flying they do, the meat would be stringy and tough! 🙂 Seriously, though, can you buy deer at the butcher’s or do you have a friend who hunts?

    Reply
    1. kelvin Avatar
      kelvin

      Yes, reindeer steaks for Christmas meal. Very seasonal. Delicious too.

      Any hunters around here would have to go quite a long way to bag a reindeer on the hills. (Finland?)

      These came from my local supermarket, Lidl who, being a German company often have things that others couldn’t or wouldn’t sell. (Snow chains this week!)

      Reply
      1. Susan Sheppard Hedges Avatar
        Susan Sheppard Hedges

        We have reindeer in the Northern climbs of our continent, Canada and Alaska. They are mostly called Caribou here. People do hunt regular sorts of deer in the US. My mother in her later years, had a neighbor that would bring her a prepared haunch sometimes. She said it was ‘gamey, but not bad’ which one could only expect of wild animals. I love the fact that your supermarket sells snow chains. It’s always nice to have a supplier for the emergencies.

        Reply

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