What is in Kelvin's Head?

  • Dinner at the Trades House

    cufflinks

     

    Out last night to a lovely dinner with the Trades House of Glasgow.

    Glasgow is one of those cities where the Medieval Guilds of the city still exist. The various trades in the city formed themselves in to Incorportated Crafts which were ways of regulating (and monopolising) trade as the city grew.

    Nowadays they give away a lot of money (over £600 000 a year) and maintain various traditions centred around the Trades House in Glassford Street.

    Last night’s dinner was the choosing dinner for the Deacon Convener of the House. This is the highest honour for those involved and the person takes on a civic role in Glasgow for their year of office.

    This year’s Deacon Convener is the Rt Rev Idris Jones, formerly the Bishop of Glasgow and Galloway and so it was good to be there to cheer him on as he took up his new role.

    It was a great night out and fascinating to see an institution which dates back to the middle ages still functioning and still doing its bit to offer relief to those in need and training to the young.

    The dress code was “Official, Evening (White Tie) or Highland Dress. Insignia and Decorations” so we were all very spruced up.

    The best I could manage for Insignia and Decorations was the cufflinks pictured above.

    I made them on Monday.

     

5 responses to “Mr Provost’s Finest Reindeer Receipt”

  1. Bro David Avatar
    Bro David

    You know that English is not my first language, but I thought that when you buy something that the shop usually gives you a receipt and that the instructions regarding how to cook or bake something was a recipe.

    Reply
    1. kelvin Avatar
      kelvin

      You are right, Bro David in that nowadays when you buy something you get a receipt and when you cook you follow a recipe.

      However, they come from the same word and it used to be that receipt was used for a list of cooking ingredients. See for example, Ladie Elynor Fettiplace’s Receipt Books, which I think Amazon still have in stock.

      So, my use above is an archaic form of English.

      Reply
  2. Susan Sheppard Hedges Avatar
    Susan Sheppard Hedges

    Do you actually cook and eat reindeer? I would think with all the flying they do, the meat would be stringy and tough! 🙂 Seriously, though, can you buy deer at the butcher’s or do you have a friend who hunts?

    Reply
    1. kelvin Avatar
      kelvin

      Yes, reindeer steaks for Christmas meal. Very seasonal. Delicious too.

      Any hunters around here would have to go quite a long way to bag a reindeer on the hills. (Finland?)

      These came from my local supermarket, Lidl who, being a German company often have things that others couldn’t or wouldn’t sell. (Snow chains this week!)

      Reply
      1. Susan Sheppard Hedges Avatar
        Susan Sheppard Hedges

        We have reindeer in the Northern climbs of our continent, Canada and Alaska. They are mostly called Caribou here. People do hunt regular sorts of deer in the US. My mother in her later years, had a neighbor that would bring her a prepared haunch sometimes. She said it was ‘gamey, but not bad’ which one could only expect of wild animals. I love the fact that your supermarket sells snow chains. It’s always nice to have a supplier for the emergencies.

        Reply

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