What is in Kelvin's Head?

  • Florence Li Tim-Oi – Celebrating 70 years since her ordination

    I’m just off to celebrate a Eucharist because it is a Feast Day – the Conversion of St Paul. The standard, if rather weak, in-joke is that one is going to pray for the Conversion of St Paul rather than simply remember the Conversion of St Paul – not least because Paul had things to say that have not been terribly helpful to a modern world where women and men are equal.

    As I celebrate the feast today I’m going to be remembering with thanksgiving this woman: The Rev Florence Li Tim-Oi and celebrating 70 years since her ordination.

    Florence Li Tim-Oi

    She was the first woman to be made a priest in the Anglican Communion and today is 70 years since it happened. It happened in wartime when there were no men around and it happened secretly and without the permission of synods and decision-making bodies simply, I suspect because they couldn’t meet at the time.

    The most extraordinary thing about Mother Florence is that once the war was over, she gave up her license to act as a priest (but not her orders) until such time as her church accepted the principle that women and men could equally be regarded as priests. In her part of the world, that meant waiting until 1971.

    I can’t imagine what it was like to wait so many years to be treated as an equal.

    No, wait a minute.

    I can.

    , ,

5 responses to “Mr Provost’s Finest Reindeer Receipt”

  1. Bro David Avatar
    Bro David

    You know that English is not my first language, but I thought that when you buy something that the shop usually gives you a receipt and that the instructions regarding how to cook or bake something was a recipe.

    Reply
    1. kelvin Avatar
      kelvin

      You are right, Bro David in that nowadays when you buy something you get a receipt and when you cook you follow a recipe.

      However, they come from the same word and it used to be that receipt was used for a list of cooking ingredients. See for example, Ladie Elynor Fettiplace’s Receipt Books, which I think Amazon still have in stock.

      So, my use above is an archaic form of English.

      Reply
  2. Susan Sheppard Hedges Avatar
    Susan Sheppard Hedges

    Do you actually cook and eat reindeer? I would think with all the flying they do, the meat would be stringy and tough! 🙂 Seriously, though, can you buy deer at the butcher’s or do you have a friend who hunts?

    Reply
    1. kelvin Avatar
      kelvin

      Yes, reindeer steaks for Christmas meal. Very seasonal. Delicious too.

      Any hunters around here would have to go quite a long way to bag a reindeer on the hills. (Finland?)

      These came from my local supermarket, Lidl who, being a German company often have things that others couldn’t or wouldn’t sell. (Snow chains this week!)

      Reply
      1. Susan Sheppard Hedges Avatar
        Susan Sheppard Hedges

        We have reindeer in the Northern climbs of our continent, Canada and Alaska. They are mostly called Caribou here. People do hunt regular sorts of deer in the US. My mother in her later years, had a neighbor that would bring her a prepared haunch sometimes. She said it was ‘gamey, but not bad’ which one could only expect of wild animals. I love the fact that your supermarket sells snow chains. It’s always nice to have a supplier for the emergencies.

        Reply

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